The third Food Law Academic Network (FLAN) Annual Conference aims to explore the evolving role of food law in promoting public health, environmental sustainability, and social equity. With rising concerns around food safety, nutrition, food security, and environmental impact, legal frameworks are increasingly critical in shaping healthier food systems. This conference will foster discussions on how law can address these challenges and drive change across sectors, with a focus on regulatory innovations, cross-border policy implications, and interdisciplinary approaches to build resilient food systems for future generations. Download program
