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“Sustainable Develpoment Goals in Europe. A Geographical Approach”
GOAL 2. ZERO HUNGER
Geography: Origin of the Complexity of the Food System
(EUROGEO-Springer)
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“La venta de alimentos online. Regulación y perspectivas de futuro”
(Aranzadi-Thonsom Reuters)
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“El Sistema Alimentario Globalización, sostenibilidad, seguridad y cultura alimentaria”
(Aranzadi-Thonsom Reuters)
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“Alimentos: ¿Qué hay detrás de la etiqueta?”
(Viena Edicions)
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“Global food security: ethical and legal challenges”
(Wageningen Academic Publishers) CLOTET, R., COLOMER, Y. MAYOR, F., (2010). Human development and food: a global vision. Wageningen Academic Publishers: 25-30